El Niño and the UK Food Supply Chain

El Niño and the UK Food Supply Chain

What could El Niño mean for UK hospitality, food prices and procurement in Q4 2026 and beyond? For UK hospitality businesses, the impact of El Niño is unlikely to be a sudden food shortage. It’s more likely to appear through higher supplier prices, shorter price...
ENHANCE MARKET REPORT: 2Q2025

ENHANCE MARKET REPORT: 2Q2025

Overview As part of our ongoing commitment to keeping clients informed, Enhance Hospitality produces a comprehensive Market Report each quarter. Our aim is to provide valuable insights into the key factors influencing the hospitality industry. The report is structured...
Market Report – Winter 2025

Market Report – Winter 2025

Overview – Current Market Conditions Following successive months of falling inflation leading up to Christmas; down to 2.7% in December 2024 from 2.8% in November [ONS: 15th January 2025], food inflation is expected to experience upward trends in H1 with the...
Maximising Profit with Smart Menu Design

Maximising Profit with Smart Menu Design

Easter and Mother’s Day are just around the corner, and there’s never been a better time to optimise your menus. These special occasions bring an influx of guests craving a memorable meal, so finding the perfect balance between guest satisfaction and...